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VINCI Academy

Professional training for baristas, café owners, and technical staff, because the best equipment in the world deserves the best people behind it. 

Elevate Your Craft

A great espresso machine does not make great coffee on its own. The knowledge, technique, and skill of the person using it are just as important as the engineering inside it. VINCI Academy exists to close that gap, to give the people who work with VINCI equipment the training, confidence, and expertise to get the best possible result from every single cup.

Whether you are a barista looking to sharpen your technique, a café owner training a new team, or a technician learning to service and maintain commercial equipment, VINCI Academy has a program for you. Our training is hands-on, practical, and led by experts who work with this equipment every day.

Vinci Academy

Two Programs

Barista Training From basics to advanced espresso technique, build the skills to get the best from every machine on your bar.
Technical Training Machine servicing, maintenance, and troubleshooting for technicians and operators who want to manage their own equipment. Training Formats: Individual sessions, group workshops, corporate team programs, online modules (Coming Soon)

Why Train With VINCI

  • Certified instructors with deep product knowledge
  • Hands-on training with real VINCI equipment
  • Programs customized for your team and environment
  • Available at VINCI facilities or on-site at your location
  • Individual sessions, group workshops, and corporate programs

Barista | Who Is It For 

New baristas beginning their careers | Experienced baristas looking to develop advanced skills | Café owners who want to train their entire team to a consistent standard | Anyone who works with espresso equipment and wants to do it better. PROGRAM DETAILS Available as individual sessions, group workshops, and full team training programs. Sessions are conducted at VINCI facilities or on-site at your location. Duration and content are tailored to your team's existing level and your specific equipment.

Technical | Who Is It For 

In-house maintenance technicians | Café owners and managers who maintain their own equipment | Anyone responsible for the day-to-day performance of commercial coffee equipment. PROGRAM DETAILS  Hands-on training conducted with real VINCI equipment. Available as individual or group sessions, at VINCI facilities or on-site. Participants receive a VINCI Technical Training Certificate upon completion.

Barista Training

Vinci Barista Training

Master the Art of Espresso. From your first shot to latte art, build the skills that define a great barista.

VINCI's barista training program covers the complete espresso workflow, from understanding coffee origins and roast profiles to dialing in the grinder, pulling consistent shots, texturing milk for latte art, and maintaining your equipment through a service shift. Whether you are starting from zero or looking to refine an existing skill set, our program meets you where you are and takes you further.

What You'll Learn

  • Coffee origins, processing, and roast profiles
  • Grinder calibration and dose consistency
  • Espresso extraction, theory and practice
  • Milk texturing and temperature control
  • Latte art fundamentals and advanced techniques
  • Equipment cleaning and shift maintenance protocols

Technical Training

Professional technical training for the people responsible for keeping equipment at its best.

VINCI's technical training program gives participants the knowledge to maintain, service, and troubleshoot commercial espresso machines and grinders. Covering preventive maintenance routines, component replacement, fault diagnosis, calibration, and cleaning protocols, this program is designed for technicians, maintenance staff, and café owners who want to manage their own equipment upkeep.

What You'll Learn

  • ​Machine anatomy and component overview
  • Daily, weekly, and monthly maintenance protocols
  • Group head servicing and component replacement
  • Boiler and pump inspection and calibration
  • Grinder maintenance and burr replacement
  • Fault diagnosis and troubleshooting methodology
Vinci Technical Training

Book Barista or Technical Training

 Our team is ready to help you find the right solution.